by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Seafood
Ingredients: 11 teaspoons butter 2 teaspoon pork rind flour 11 oz Lobster meat, diced 4 oz heavy cream 6 oz stock (fish or meat) Salt, white pepper, paprika, cayenne, tabasco, and/or celery salt 2 tablespoons Sherry 1 1/2 cup pork rind crumbs Instructions: Melt 2...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Meat, Seafood
Ingredients: 4 lb whole beef tenderloin 6 slice bacon, partially cooked 2 lobster tails, frozen; 4oz each 1 tablespoon butter, melted 1 1/2 teaspoon lemon juice 1/2 cup green onions, sliced 1/2 cup butter 1/2 cup dry white wine 1/8 teaspoon garlic salt Instructions:...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Sauces and Dips, Snacks
Ingredients: 2 tablespoons butter 2 cup shredded sharp cheddar cheese 1/4 teaspoon red pepper sauce 1/3 cup dry white wine 5 oz Lobster cut into small pieces Instructions: Melt butter in pan over low heat. Gradually add and stir in cheese until cheese is melted....
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Lunch, Seafood
Ingredients: 4 white fish fillet 1 tablespoon oil 1 tablespoon fresh lemon juice 1 garlic clove, thinly sliced 4 tablespoon whole milk ricotta cheese 4 tablespoon plain yogurt 1 tablespoon fresh chives, optional Instructions: Preheat oven to 400 degree. Place fish in...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Salads, Seafood
Ingredients: Pickled Herrings 4 herring fillets, (salted) 12 oz vinegar 3-4 tablespoon water 12 packets Stevia 1 1/2 teaspoon Allspice, (whole) 1 tablespoon mustard 1 small Horseradish 3 pinch ginger, (whole) 1 bay leaves 2 teaspoon white peppercorns 2 red onions Dill...
