by Diabetes Support | Mar 14, 2014 | Diabetic Recipes, Vegetables
Ingredients: 1 pound frozen french-cut green beans 1/2 cup slivered almonds 4 tablespoons butter Instructions: Steam the green beans according to package directions While beans are cooking, saute the almonds in butter over medium heat, stirring frequently. When the...
by Diabetes Support | Mar 14, 2014 | Breakfast, Diabetic Recipes, Vegetables
Ingredients: 12 ounces (1/2 medicum head) fresh cauliflower, grated 4 slices bacon, chopped 1/2 cup onion, chopped 1-2 tablespoons butter, optional Salt and pepper, to taste Instructions: In a medium-large nonstick skillet, cook the bacon and onion until they just...
by Diabetes Support | Mar 14, 2014 | Diabetic Recipes, Vegetables
Ingredients: 1 tsp. extra virgin olive oil 2 or 3 garlic cloves, minced 1 onion, diced 4 or 5 button mushrooms, brushed clean and thinly sliced 1 or 2 tomatoes, diced 1 head broccoli, cut into small flowerets, with stems peeled and thinly sliced Instructions: Bring a...
by Diabetes Support | Mar 14, 2014 | Diabetic Recipes, Dinner, Lunch, Salads, Specialty, Vegetables
Ingredients: 2 tablespoon olive oil 1 medium brown onion, finely chopped 2 cloves garlic, crushed 1/4 cup finely chopped fresh oregano 1/4 cup water 10 seeded black olives 7 oz feta cheese, crumbled 1 cup sliced mushrooms Instructions: Heat oil in wok, stir-fry onion...
by Diabetes Support | Mar 14, 2014 | Breakfast, Diabetic Recipes, Specialty
Ingredients: 4 large eggs 2 tablespoons heavy cream 2 tablespoons water 2 teaspoon vanilla extract 4 packets Stevia 2 or 3 ounces of crushed pork rinds 1/2 teaspoons ground cinnamon 3 Tablespoons melted butter Beat the eggs then add the cream, water, and vanilla...
by Diabetes Support | Mar 14, 2014 | Diabetic Recipes, Dinner, Eggs, Lunch, Specialty
Ingredients: 8 ounces Cream Cheese, softened 4 large Eggs 1 cup Ground Pork Rinds 1/4 cup Parmesan Cheese 2 cups Shredded Italian Cheese 1/2 tablespoon Italian Spices 1/2 tablespoon Garlic Powder S ugar-free pasta sauce Instructions: Preheat oven to 425. Mix cream...
