by Diabetes Support | Mar 12, 2014 | Breakfast, Diabetic Recipes, Eggs, Snacks
Ingredients: 8-10 eggs ½ cup heavy cream or ½ cup shredded cheese (no soft cheeses) Butter Salt and Pepper Additions: mushrooms, zucchini, asparagus, cheeses, spinach, onion, garlic, fresh herbs, ham, turkey, sausage, bacon, shrimp, crab, etc. etc....
by Diabetes Support | Mar 12, 2014 | Breakfast, Diabetic Recipes, Eggs
Ingredients: 4 slices of bacon 4 thin slices onion 4 eggs 4 thin slices cheddar cheese Instructions: Begin by frying the bacon in a heavy skillet over medium heat. When some fat has cooked out of it, push it aside and put the onion slices in, too. Fry the onion on...
by Diabetes Support | Mar 12, 2014 | Breakfast, Diabetic Recipes, Eggs
Ingredients: 2 shallots 4 eggs 2 tablespoons caviar Parsley Teaspoon lemon-juice Tablespoon of cream Salt & pepper Butter Instructions: Chop shallots with a little parsley and cook in hot water. Add 2 tablespoonfuls of caviar and a teaspoonful of lemon-juice;...
by Diabetes Support | Mar 12, 2014 | Breakfast, Diabetic Recipes, Eggs
Ingredients: 1 pound pork sausage (hot or mild) 1/2 cup diced green pepper 1/2 cup diced onion 8 eggs 1/4 teaspoon pepper 1 cup shredded cheddar cheese 1 cup shredded swiss cheese Instructions: Preheat the oven to 350 degrees F In a large, heavy, oven-proof skillet,...
by Diabetes Support | Mar 12, 2014 | Breakfast, Diabetic Recipes, Eggs
Ingredients: 6 eggs Leeks Butter Salt Pepper Instructions: Boil young tender leeks in salted water; let drain. Chop to a fine mince and fry in hot butter. Add 6 well-beaten eggs, sprinkle with salt and pepper and fold into an omelet and serve on a hot dish. STILL HAVE...
by Diabetes Support | Mar 12, 2014 | Breakfast, Diabetic Recipes, Eggs
Ingredients: 2 oz cream cheese 2 eggs 1/4 cup chopped fresh spinach leaves 1/4 teaspoon toasted sesame seed oil Instructions: In a bowl, mix together cream cheese and spinach. In a separate bowl, beat 2 eggs. Brush sesame seed oil on the bottom of a frying pan (this...
