by Diabetes Support | Mar 12, 2014 | Breakfast, Diabetic Recipes, Eggs
Ingredients: 4 small sausages 3 eggs 1/4 teaspoon salt 1/3 cup water Instructions: Cut sausages in half-inch bias pieces and cook in a frying pan until brown; beat eggs until light, add salt and water, pour over sausages and scramble until firm. STILL HAVE QUESTIONS?...
by Diabetes Support | Mar 12, 2014 | Breakfast, Diabetic Recipes, Eggs
Ingredients: Chopped & seasoned spinach 3 eggs 1/3 teaspoon salt 1 tablespoon red pepper 1 tablespoon green pepper 1 tablespoon cooked ham Instructions: Cover the center of a platter with finely chopped and seasoned cooked spinach. Beat three eggs slightly, add...
by Diabetes Support | Mar 12, 2014 | Breakfast, Diabetic Recipes, Eggs
Ingredients: 4 eggs Salt Pepper 1/2 cup cream 1 tablespoon butter Cayenne 2 tablespoons grated cheese Instructions: Heat a small omelet pan, put in butter, and when melted, add cream. Slip in the eggs one at a time, sprinkle with salt, pepper, and a few grains of...
by Diabetes Support | Mar 12, 2014 | Breakfast, Diabetic Recipes, Eggs
Ingredients: 4 eggs, slightly beaten 1/8 teaspoon pepper 1/2 teaspoon salt 1/2 cup hot water 1/2 cup grated cheese Instructions: Mix in order above, pour into a hot greased omelet pan; as mixture thickens, pick up with a fork, letting the uncooked part take the place...
by Diabetes Support | Mar 12, 2014 | Breakfast, Diabetic Recipes, Eggs
Ingredients: 6 eggs Salt Tablespoon cream 2 ounces butter Finely minced ham Instructions: Beat 6 yolks of eggs with a pinch of salt; add the whites beaten stiff and mix with a tablespoonful of cream. Beat 2 ounces of butter in an omelet pan; add the beaten eggs and...
by Diabetes Support | Mar 12, 2014 | Breakfast, Diabetic Recipes, Eggs
Ingredients: Yolks 2 eggs 1/2 teaspoon vanilla 6 packets of Stevia blend Whites 4 eggs Few grains salt Instructions: Beat yolks of eggs until lemon-colored. Add stevia & salt. Cut and fold in whites of eggs beaten until stiff and dry. Butter a hot omelet pan, pour...
