Duck Liver Mousse Recipe

Ingredients: 1 lb duck livers, cleaned 1 tablespoon kosher salt 2 To 3 large shallots, chopped 1 oz brandy 1 tablespoon fresh pepper 1 tablespoon nutmeg 3 cups heavy cream Instructions: Put liver, shallots, pepper, nutmeg, salt, brandy in food processor and puree....

Chicken Pate Recipe

Ingredients: 2 lb skinned/boned breast chicken 2/3 cup white part only leek 1/4 cup shallots 3/4 cup unsalted butter 3 eggs whites only 1 1/2 teaspoon salt 1/4 teaspoon freshly ground pepper 1/8 teaspoon freshly grated nutmeg 2 1/4 cup well-chilled whipping cream 1/2...

Ham Salad Recipe

Ingredients; 3 cups coarsely ground ham 2 hard-cooked eggs, chopped 1/2 cup chopped celery 1/2 cup mayonnaise 2 teaspoons prepared mustard 1/8 teaspoon black pepper Instruction: In medium bowl stir together all ingredients. Makes about 3 3/4 cups, enough for 6...

Ham Roll Ups Recipe

Ingredients: 8 oz sliced ham (1 package) 1 bunch green onions, whole 8 oz cream cheese, softened (1 package) Instructions: Spread sliced ham with cream cheese. Lay 1 onion along each slice edge and roll up. Chill until cheese is firm. Slice into 3/4-inch pieces and...