by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Seafood
Ingredients: 1 bunch cilantro, leaves and stems intact 4 garlic cloves, peeled 2 teaspoons ground cumin 1/4 teaspoon red pepper flakes 1/4 cup fresh lemon juice 4 (6-ounce) sea bass fillets Salt and freshly ground black pepper Instructions: Heat oven to 450° F. Chop...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Seafood
Ingredients: 1/2 lb shrimp, steamed & shelled 1/2 lb crab meat 1/2 lb oysters, steamed & shelled 1/4 cup pimientos, chopped 1/4 cup Green olives, chopped 1 Garlic clove, minced 1/2 cup onion, chopped 1 cup mayonnaise 1 tablespoon dill, chopped 1 tablespoon...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Seafood
Ingredients: 16 shrimp, shells on 3 cloves garlic 2 inches fresh ginger root 2 tablespoons fresh lemon grass 3 tablespoons sweet chili sauce 4 wooden skewers Instructions: Soak skewers in water Prepare the shrimp: devein and cut off legs but the shell left on. The...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Seafood, Snacks
Ingredients: 12 large, raw, peeled and deveined shrimp 2 tablespoon olive oil 1 lime zest 2 tablespoons lime juice 1/4 teaspoon chipotle powder, to taste 6 strips thin bacon, cut in half (12 pieces) Skewers (for grilling) or toothpicks (for oven) Instructions: Mix...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Seafood
Ingredients: 1 (6-lb) salmon 2 lemons Butter Salt and pepper to taste Instructions: Filet a six-pound salmon, rinse well, cut in half and place on a baking pan. Slice two lemons and squirt over salmon. Allow to stand for one hour. Salt and pepper if you like. After...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Salads, Seafood
Ingredients: ½ cup olive oil, divided 3 pounds squid, cleaned, patted dry and cut into rings 6 tablespoons lemon juice 1 ½ teaspoons lemon zest, grated 3 cloves garlic, minced 2 green onions, minced 1 tablespoon fennel seed, crushed 1 teaspoon salt ½ teaspoon freshly...
