by Diabetes Support | Mar 13, 2014 | Breakfast, Diabetic Recipes, Eggs, Seafood
Ingredients: 8 eggs Butter 1 cup sour cream 1/4 teaspoon black pepper 1 6 ounce can lump crab meat, drained, flaked and cartilage removed 1/2 cup roasted red sweet peppers, drained and chopped 2 tablespoons snipped fresh Italian (flat-leaf) parsley Instructions:...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Snacks
Ingredients: Sliced cucumber rounds 1 (6-ounce) can boneless, skinless pink salmon in water, drained 4 ounces cream cheese 1 teaspoon lemon juice Salt and ground black pepper to taste (just a couple of dashes will do) Fresh dill for garnish (optional) Instructions:...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Snacks
Ingredients: 3 tablespoons butter, soft 6 hard-boiled eggs 2 tablespoons mayonnaise 1 tablespoon low-carb ketchup 1 teaspoon lemon juice 2 ounces cleaned and finely flaked crabmeat salt to taste freshly ground black pepper to taste Instructions: Peel and cut eggs...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Snacks
Ingredients: 3 tablespoons butter, soft 6 hard-boiled eggs 2 tablespoons mayonnaise 2 ounces finely chopped smoked salmon, lox, or nova ½ teaspoon Dijon-style mustard ¼ teaspoon prepared horseradish Salt to taste Freshly ground black pepper to taste Instructions: Peel...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Lunch, Seafood
Ingredients: 2 (6 ounce) skinless salmon fillets, about 1-inch thick, cut into 2-inch strips 1/3 cup lemon juice 1/4 cup white wine 1 tablespoon chopped fresh mint 1 tablespoon chopped fresh dill 2 tablespoons chopped fresh parsley 2 tablespoons minced garlic 1 pinch...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Lunch, Quick and Easy, Seafood
Ingredients: 2 pounds of halibut pieces 1 cup of chicken broth 2 tablespoons of parsley, chopped 1 teaspoon of tarragon 1 teaspoon of dill 1/2 cup of shredded, sharp cheddar cheese 1 egg white, beaten until foamy Instructions: First preheat your oven to 400º F....
