by Diabetes Support | Mar 7, 2014 | Breakfast, Diabetic Recipes, Eggs, Snacks
Ingredients: 4 large eggs 1 1/2 tablespoons butter 1/2 cup small curd style cottage cheese 2 tablespoon finely diced cheddar cheese Salt and Pepper (to taste) Instructions: Beat eggs with salt and pepper just enough to blend yolks and whites. In an 8″ skillet,...
by Diabetes Support | Mar 7, 2014 | Breakfast, Diabetic Recipes, Eggs, Snacks
Ingredients: 8 eggs 1/4 cup heavy cream 3 tablespoon grated parmesan cheese 1 small onion, finely chopped 1/2 teaspoon dried parsley Pepper to taste Paprika Instructions: Put cream in large shallow baking dish. Break eggs into cream, taking care not to break yolks....
by Diabetes Support | Mar 7, 2014 | Breakfast, Diabetic Recipes, Eggs
Ingredients: 10 Eggs, slightly beaten 2 green peppers chopped 2 teaspoon parsley flakes 1 teaspoon oregano Salt and pepper to taste 2 cup diced cooked turkey or chicken 2 tablespoons onion flakes 2 teaspoons dried chili pepper flakes 1/2 teaspoon garlic powder...
by Diabetes Support | Mar 7, 2014 | Breakfast, Diabetic Recipes, Eggs
Ingredients: 3 eggs 1/2 cup freshly chopped basil 1/3 cup chopped walnuts Salt and pepper Instructions: Mix eggs in a bowl then put into frying pan on medium heat, stirring continuously. When eggs have almost cooked through, add the basil and continue cooking for a...
by Diabetes Support | Mar 7, 2014 | Breakfast, Diabetic Recipes, Eggs
Ingredients: 6 eggs, beaten 3/4 cup cream 1/4 teaspoon salt 1/8 teaspoon pepper 1 1/2 cup cheddar cheese, shredded 1 green onion, slice thin 3 slices bacon, cooked; crumbled 1 tablespoon butter 1 tablespoon parmesan Additional bacon for garnish – optional...
by Diabetes Support | Mar 7, 2014 | Breakfast, Diabetic Recipes, Eggs
Ingredients: 4 eggs 1/2 teaspoon salt 4 tablespoon cream 1 tablespoon butter Pinch of pepper Instructions: Beat yolks of eggs, add seasonings and milk. Beat whites until stiff, but not dry. Place skillet on large burner, add butter, set to medium high heat. Just as...
