by Diabetes Support | Mar 14, 2014 | Diabetic Recipes, Vegetables
Ingredients: 1 medium head cauliflower, broken into small florets 1/4 cup mayonnaise 2 tablespoons lemon juice 2 packets stevia 1/2 teaspoon dried mustard 3 green onions, chopped 1 very finely chopped jalapeno pepper or 2 tablespoons chopped green bell pepper Salt...
by Diabetes Support | Mar 14, 2014 | Diabetic Recipes, Vegetables
Ingredients: 2 (10 ounce) cans artichoke hearts in water, drained 8 ounces grated Parmesan cheese 2 teaspoons garlic powder 1/2 cup mayonnaise 2 tablespoons dried parsley 1 pinch paprika Instructions: Preheat oven to 350 degrees. Place artichoke hearts in a glass...
by Diabetes Support | Mar 14, 2014 | Diabetic Recipes, Dinner, Lunch, Meat, Specialty
Ingredients: 1 pound ground beef 1 packet of Taco Seasoning 1/2 medium onion 2 cloves of garlic 1 block of cream cheese (softened) Chopped lettuce Shredded Cheese Salsa or favorite taco sauce (optional) Instructions: Brown ground beef with onions and garlic until...
by Diabetes Support | Mar 14, 2014 | Diabetic Recipes, Dinner, Lunch, Meat
Ingredients: 2 pounds chop meat 3/4 cup grated Romano Cheese 1 large egg 1/4 cup parsley 1/4 cup heavy cream 5-6 strips of crumbled bacon Salt and pepper to taste Instructions: Mix all ingredients together (if too moist add more cheese) Shape into a loaf place in a...
by Diabetes Support | Mar 14, 2014 | Diabetic Recipes, Sauces and Dips
Ingredients: 2 egg yolks 1 teaspoon Dijon mustard 1 tablespoon lemon juice 3/4 cup olive oil Instructions: Whisk together 2 egg yolks, 1 teaspoon Dijon mustard and 1 tablespoon lemon juice for 30 seconds, or until light and creamy. Add 3/4 cup olive oil, about a tsp....
