8 ounces cream cheese, at room temperature
4 ounces sour cream
1/4 cup minced sweet onion
2 tablespoons minced chives
1 teaspoon garlic powder
1 pound deli sliced ham, sliced thin enough to easily roll into a tube
Blend cream cheese, sour cream, sweet onion, chives, and garlic powder until smooth.
Spread cheese mixture on ham slices. Roll ham slices into logs. Refrigerate at least 1 hour.
Cut ham wraps into thirds for serving as an entree.
Cut into 1-inch thick spirals to serve as an appetizer.
Wrap the ham roll in a leaf of lettuce for a sandwich.
6 servings as an entree, 12 servings as an appetizer
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