by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Seafood
Ingredients: 1/2 lb. cod 1 teaspoon olive oil 1 teaspoon lemon juice 1/4 teaspoon dried basil, crushed 1/8 teaspoon black pepper Dash salt 2 teaspoon grated Parmesan cheese Instructions: Pat fish dry and cut into 2 serving pieces. Combine oil and lemon juice in a...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Seafood
Ingredients: 1 pound of fresh bass salt and pepper, to taste 4 ounces of butter 2 ounces of white wine 1/2 ounce of peppercorns 2 cups of heavy whipping cream 2 ounces of dijon mustard Instructions: Clean, skin, and debone the bass. Place the bass in a baking pan in...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Lunch, Seafood
Ingredients: 2 red snapper filets, halved 1/2 cup butter 2 tablespoons lemon juice 1 tablespoon parsley, minced 1 teaspoon paprika 1/8 teaspoon cayenne 1/8 teaspoon salt 1/8 teaspoon garlic salt 1/8 teaspoon thyme 1/8 teaspoon onion salt 1/8 teaspoon oregano dash of...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Lunch, Seafood
Ingredients: 2 pounds of bass fillets 1/4 cup melted butter salt and pepper to taste 1/2 tsp. cajun spices 1/4 tsp. onion salt 1/4 tsp. paprika 1/4 tsp. garlic salt Instructions: Preheat barbecue grill or prepare open fire. Lay the bass fillets flat on aluminum foil....
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Quick and Easy, Sauces and Dips, Snacks
Ingredients: 8 ounces cream cheese 1/3 tube anchovy paste 1/8 to 1/4 teaspoon tarragon vinegar 3/4 teaspoon minced fresh onion Dash of Tabasco Instructions: Mix together and chill. Top with chopped parsley or paprika. STILL HAVE QUESTIONS? CALL (888) 580-9390 OR EMAIL...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Quick and Easy, Sauces and Dips, Seafood
Ingredients: 18 fresh anchovy fillets 4 Tablespoons olive oil 1 Tablespoons wine vinegar 1 clove garlic Pepper Instructions: First, blend the anchovies in a food processor or blender. Peel and crush the garlic, then mix with the vinegar and pepper. Next, stir in the...
