by Diabetes Support | Mar 7, 2014 | Breakfast, Diabetic Recipes, Eggs
Ingredients: 3 eggs 1/2 cup freshly chopped basil 1/3 cup chopped walnuts Salt and pepper Instructions: Mix eggs in a bowl then put into frying pan on medium heat, stirring continuously. When eggs have almost cooked through, add the basil and continue cooking for a...
by Diabetes Support | Mar 7, 2014 | Breakfast, Diabetic Recipes, Eggs
Ingredients: 6 eggs, beaten 3/4 cup cream 1/4 teaspoon salt 1/8 teaspoon pepper 1 1/2 cup cheddar cheese, shredded 1 green onion, slice thin 3 slices bacon, cooked; crumbled 1 tablespoon butter 1 tablespoon parmesan Additional bacon for garnish – optional...
by Diabetes Support | Mar 7, 2014 | Breakfast, Diabetic Recipes, Eggs
Ingredients: 4 eggs 1/2 teaspoon salt 4 tablespoon cream 1 tablespoon butter Pinch of pepper Instructions: Beat yolks of eggs, add seasonings and milk. Beat whites until stiff, but not dry. Place skillet on large burner, add butter, set to medium high heat. Just as...
by Diabetes Support | Mar 7, 2014 | Breakfast, Diabetic Recipes, Eggs
Ingredients: 3 tablespoon Butter 4 medium leeks white part only 2 tablespoon butter 20 beaten to blend egg 8 oz cream cheese, cut into small pieces 1 tablespoon minced mint or 1 tsp, dried mint, crumbled. Salt Pepper Sprigs mint Instructions: Melt 3 tablespoons butter...
by Diabetes Support | Mar 7, 2014 | Diabetic Recipes, Snacks
Ingredients: 6 each hard boiled eggs 2 tablespoon mayonnaise 2 tablespoon Poupon mustard 1 tablespoon Louisiana hot sauce 1 tablespoon pimentos, mashed 3 tablespoon Dill relish Lettuce Salt, to taste Instructions: Cut the eggs in half. Remove yolk from white and set...
