by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Lunch, Seafood
Ingredients: 3 dozen prawns 1 chopped onion Salt Pepper Curry-powder Stock Instructions: Clean and pick 3 dozen prawns. Heat some drippings in a large saucepan; add the prawns, the chopped onion,salt, pepper and 1 teaspoonful of curry-powder. Add 1 pint of stock and...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Lunch, Seafood
Ingredients: 6 tablespoon Butter 1 cup chopped Onions 1/4 cup chopped Green Onions 20 oz Frozen Chopped Spinach (thawed and drained) 1 pint Sour Cream 1/2 cup Grated Parmesan Cheese 14 oz Drained Artichoke Hearts 1/2 teaspoon Salt 1/4 teaspoon Pepper 1 teaspoon...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Lunch, Seafood, Specialty, Vegetables
Ingredients: 1/2 pound of sweet butter 3 oz. chopped salted almonds 1/4 pound chopped fresh mushrooms 1/8 cup white wine Chopped parsley Juice of one lemon One sole Butter Salt Pepper Grated nutmeg Instructions: Cut the fillets out of one sole and lay them flat on a...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Seafood, Soups
Ingredients: 2 medium Onions 6 cup Chicken stock 2 tablespoon Dill 1 teaspoon Tabasco Salt & pepper to taste 2 tablespoons unsalted butter 4 medium yellow squash 2 teaspoons Worcestershire sauce 1/2 pound cooked shrimp Instructions: In a large sauce pan, saute...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Seafood, Snacks
Ingredients: 2 quarts water 1 tablespoon salt 1 pound shelled, deveined raw shrimp Instructions: Put the water in a large saucepan, put the salt in the water, and put the saucepan over high heat. When the water is boiling, dump in your shrimp. Bring the water just...
