Dry Rub Baby Back Ribs

This simple, but delicious recipe is one of my favorites. I usually serve it with a vinegar based Cole Slaw and Yellow Squash & Zucchini Au Gratin. Ingredients: 1 slab(3-4 lbs) Pork Baby Back Ribs Cumin powder Black pepper Onion powder Smoked paprika Instructions:...

Beef Brisket Recipe

Ingredients: 1 fresh center cut beef brisket, about 6 pounds 1 large onion, sliced 12 whole cloves 1 bay leaf 1 clove of garlic chopped or sliced 12 peppercorns Instructions: Place brisket in a large pan/pot (designed for stove top cooking) and cover with water. Add...

Beef with Artichokes Recipe

Ingredients: 1/2 lb. ground beef browned 1 jar marinated artichokes (check labels for 0 grams carbs and sugar) 3-4 tablespoon spaghetti sauce mozzarella cheese and parmesan cheese Instructions: Layer browned beef, artichokes, sauce and cheese. Repeat layers. Bake till...

Meat Loaf Recipe

Ingredients: 2 pounds chop meat 3/4 cup grated Romano Cheese 1 large egg 1/4 cup parsley 1/4 cup heavy cream 5-6 strips of crumbled bacon Salt and pepper to taste Instructions: Mix all ingredients together (if too moist add more cheese) Shape into a loaf place in a...