by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Lunch, Seafood
Ingredients: 2 cups Lobster meat 1 tablespoon Lemon juice 1 teaspoon Dry mustard 1/3 cup Butter 1 teaspoon Worcestershire sauce 1/2 teaspoon Salt & pepper to taste Instructions: Place all ingredients, except lobster, in top part of double boiler. Melt over hot...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Seafood
Ingredients: 1 tbsp Paprika 2 1/2 tsp Salt 1 tsp Onion powder 1 tsp Garlic powder 1 tsp Cayenne pepper 3/4 tsp White pepper 3/4 tsp Black pepper 1/2 tsp Thyme 1/2 tsp Oregano 1/4 tsp Sage White fish fillets Vegetable oil Instructions: Mix all spices together and store...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Lunch, Seafood
Ingredients: 1 lb crawfish tail meat with fat 4 tablespoon butter 3/4 cup shrimp or fish stock 3/4 cup heavy cream Salt Pepper Tabasco Instructions: In a heavy skillet, melt butter. Add tails and cook 5 minutes. Remove tails with slotted spoon. Add stock. Reduce by...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Lunch, Seafood
Ingredients: 3 tablespoons butter 1 tablespoon dill, fresh, chopped 3/4 teaspoon dill weed 1 tablespoon lemon juice 1/4 teaspoon salt 1 green onion, med, thin sliced 1 lb flounder fillets Lemon slices for garnish Instructions: In 10-inch skillet over medium-low heat,...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Lunch, Seafood
Ingredients: 4 Cloves garlic, minced 1 cup Pitted black olives, chopped 1 teaspoon crumbled dried oregano 1 teaspoon crumbled dried basil 2 tablespoons minced parsley Salt Freshly ground pepper 1/4 cup olive oil 2 lb Sea bass fillets (4 to 6 ea) 1/2 cup vegetable...
by Diabetes Support | Mar 13, 2014 | Diabetic Recipes, Dinner, Lunch, Seafood, Snacks
Ingredients: 2 to 2-1/2 cups pork rind crumbs 3 to 4 tablespoons water 2 cups cooked or canned crab (approximately 1 lb.) 1/3 cup minced onion 1/3 cup minced celery 1/3 cup minced green pepper 1 egg, beaten 3/4 cup mayonnaise 1 teaspoon mustard 2 teaspoon lemon juice...
