Ingredients:
1/2 pound ground beef
2 tablespoons onion, minced
3 ounces cream cheese
3 large eggs
1 tablespoon water
Salt and pepper to taste
Instructions:
Brown ground beef in skillet with onions (add 1 tsp water to pull grease away from the meat). Add cream cheese and cook over low heat until melted.
Beat eggs with water, salt and pepper and pour into skillet with beef and cheese. Scramble to desired doneness.
2 Servings.
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