Ingredients:
1 egg, hard boiled
1 head of lettuce, Boston (butterhead)
1/2 lb spinach
1 Onion, sliced
2 tablespoons parsley, chopped
1/4 cup vinegar
1/2 cup salad oil
1 dash garlic powder
1/2 teaspoon paprika
1/4 teaspoon dry mustard
1 teaspoon salt
1/4 teaspoon pepper
Instructions:
Remove egg yolk and mash with garlic. Blend in salt, paprika, pepper and mustard. Add salad oil, vinegar; Beat well.
Chop egg white and parsley and stir in.
Combine lettuce, spinach and onion in salad bowl. Add dressing. Toss lightly.
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