1 can tuna, drained
2 tbsp chopped pickle
2 tbsp diced onion
1 tbsp mayonnaise
Salt and pepper to taste
4-5 celery stalks
Combine tuna with pickles, onion, salt and pepper and mayonnaise. Spread on celery sticks, chill and serve.
STILL HAVE QUESTIONS? CALL (888) 580-9390 OR EMAIL AND GET YOUR QUESTIONS ANSWERED.
For Information about Low Carb Diets & Recipes
© Diabetes-Support. All Rights Reserved.