Ingredients:
1/3 cup mayonnaise
1/3 cup sour cream
2/3 cup grated parmesan
1 clove garlic
15 whole basil leaves
2 teaspoons balsamic vinegar
1/4 teaspoon salt
1/4 teaspoon pepper
Instructions:
Puree together in a food processor mayonnaise, sour cream, grated parmesan, chopped garlic, basil leaves, balsamic vinegar, salt and pepper.
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