by Diabetes Support | Mar 12, 2014 | Diabetic Recipes, Dinner, Lunch, Meat
Ingredients: 2 green peppers 2 large yellow onions 2 lb leg of lamb or shoulder of lamb, cut into 1 1/2 cubes 1/2 cup olive oil 1/2 teaspoon oregano 1/2 teaspoon dried mint or 1 tablespoon fresh mint 2 garlic cloves, crushed 1 tablespoon light soy sauce Instructions:...
by Diabetes Support | Mar 12, 2014 | Diabetic Recipes, Dinner, Lunch, Meat, Poultry
Ingredients: 1 pound ground chicken 1/2 pound ground pork 1 small onion, finely chopped 1/2 cup ground pork rinds (optional) 1 egg 2 garlic cloves, pressed 2 tablespoon chopped fresh dill 1/2 teaspoon salt 1/4 teaspoon freshly-ground black pepper 2 tablespoon olive...
by Diabetes Support | Mar 12, 2014 | Diabetic Recipes, Dinner, Lunch, Meat
Ingredients: 2 cup lean ground round 1 onion, minced fine 1 egg 1 teaspoon lemon peel, grated fine 1/4 teaspoon pepper 1/2 teaspoon salt 1 tablespoon parsley flakes, dried 2 1/2 cups water 4 beef bouillon cubes 1 teaspoon caraway seeds 1 tablespoon water Instructions:...
by Diabetes Support | Mar 12, 2014 | Diabetic Recipes, Dinner, Lunch, Meat
Ingredients: 1 1/2 lb ground lean lamb 1 tsp paprika 1/4 tsp crushed dried hot peppers 1/4 tsp ground black pepper 1 teaspoon ground cumin 2 teaspoon chopped garlic 2 tablespoon grated onion 4 tablespoon chopped parsley 1 salt to taste 1 tablespoon vegetable oil 1...
by Diabetes Support | Mar 12, 2014 | Diabetic Recipes, Dinner, Lunch, Meat
Ingredients: 3/4 cup chopped onion 1/3 cup chopped celery 2 cloves garlic, minced 1/4 cup olive oil 2 beaten eggs 10 oz frozen chopped spinach, thawed 1/4 cup snipped parsley 3 tablespoon fresh snipped basil 1/4 teaspoon dried marjoram, crushed 1/4 teaspoon pepper 1/2...
by Diabetes Support | Mar 12, 2014 | Diabetic Recipes, Dinner, Lunch, Meat
Ingredients: 3 lb round steaks, 1/4 inch thick Salt and pepper, to taste 2 teaspoon mustard, hot or mild 1 onion, chopped 6 slices bacon, halved cross wise 2 large dill pickles, cut in strips 1/4 cup vegetable oil 1 can beef broth, undiluted Instructions: Definition:...