Hard boiled eggs
Chop cooked veal and boiled ham.
Place in a well-greased mold alternate layers of veal, ham and hard-boiled eggs. Sprinkle with pepper, mace and chopped parsley.
Moisten with beef-stock and let bake in the oven. Serve cold, sliced very thin, garnished with watercress.
STILL HAVE QUESTIONS? CALL (888) 580-9390 OR EMAIL AND GET YOUR QUESTIONS ANSWERED.
For Information about Low Carb Diets & Recipes
© Diabetes-Support. All Rights Reserved.