Oysters & Cavier Recipe

Ingredients: 2 lb Seaweed 18 Oysters, on half shell 2 Scallions 2 oz Black caviar 2 Lemons Instructions: Spread seaweed in a flat basket. Arrange chilled oysters in their shells, on the seaweed. Thinly slice scallions into rings. Sprinkle 2 or 3 pieces on each oyster....

Crab Cakes

Ingredients: 2 to 2-1/2 cups pork rind crumbs 3 to 4 tablespoons water 2 cups cooked or canned crab (approximately 1 lb.) 1/3 cup minced onion 1/3 cup minced celery 1/3 cup minced green pepper 1 egg, beaten 3/4 cup mayonnaise 1 teaspoon mustard 2 teaspoon lemon juice...

Lobster a La Newberg Recipe

Ingredients: 1/4 cup of sherry One pound of lobster meat One teaspoonful of butter One-half pint of cream Yolks of four eggs Lobster fat. Instructions: Three hours before cooking pour the sherry over the lobster meat and let it stand until ready to cook. Heat the...