Baked Spicy Halibut Recipe

Ingredients: 1-1/2 to 2 pounds halibut fillets, cut into 6- to 8-ounce portions Extra virgin olive oil Salt and pepper 2 teaspoons Creole seasoning 1 teaspoon sweet paprika 1/2 teaspoons dried leaf thyme 1/4 teaspoon dried oregano Dash garlic powder Instructions: Heat...

Grilled Cajun Bass Recipe

Ingredients: 2 pounds of bass fillets 1/4 cup melted butter salt and pepper to taste 1/2 tsp. cajun spices 1/4 tsp. onion salt 1/4 tsp. paprika 1/4 tsp. garlic salt Instructions: Preheat barbecue grill or prepare open fire. Lay the bass fillets flat on aluminum foil....