DIABETIC RECIPE
(Cold soup, perfect for the summer)
1 cup chicken soup 1 cup sour cream 1 cup chicken broth 1/4 teaspoon curry powder 1/4 teaspoon tabasco sauce 1 cucumber, shredded Salt, to taste.
Combine the ingredients. Serve chilled.
Serves 3.
Carb Count: 4.5 per serving.
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