Salsa

1 small tomato, chopped
3 green onions, finely chopped
1/2 jalapeno pepper, fresh or canned (seeded and finely chopped)
2 tablespoons chopped fresh cilantro
1 tablespoon fresh lime juice
Salt & Pepper

In a small bowl, combine tomato, green onions, jalapeno, cilantro and lime juice and mex well. Season to tast with salt and pepper.

Refrigerate overnight for maximum flavor.

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